Neither Fish nor Fowl: The Growth of Alternatives to Animal-Derived Food
Joseph Priestley Society
Thursday, March 12, 2020
5:00 p.m.–7:30 p.m.
Science History Institute
315 Chestnut Street
Philadelphia, PA 19106
United States Join us for the March gathering of the Joseph Priestley Society.
We are pleased to welcome the following panelists:
- Christopher Gregson (Moderator)
Founder, Greenstalk Food Consulting LLC
- David Benzaquen
Founder and CEO, PlantBased Solutions; CEO, Ocean Hugger Foods
- Andrew Ive
Managing General Partner, Big Idea Ventures
- Julie Mann
Global Protein Program Manager, Ingredion Incorporated
- Joshua Marsh
Cofounder and CEO, Artemys Foods
Full program details will be available soon.
Event Schedule
- 5:00 p.m.
Networking Reception - 6:00 p.m.
Program
About the Series
The Joseph Priestley Society (JPS) promotes a deeper understanding of science, technology, and industry, with an emphasis on innovation and entrepreneurship. Speakers are leaders from a wide variety of large and small chemical companies and the financial, consulting, and academic communities.