Join us in our museum EVERY SATURDAY for a family-friendly program that highlights the many strange and surprising stories from the history of science.

Each month we explore a different theme and in October, we’re getting spooky with some scientific mysteries! This week, we’re celebrating all things spooky, so be sure to visit our activities table to test your knowledge of poisonous plants and make your own Materia Medica booklet with images from our rare book collection. 

Our fun, interactive activities are designed for science lovers of all ages. Take an up-close look at interesting items in our handling collection. Stop by our Object Explorer touch table to learn about the science behind everyday items like ice cube trays and LED light bulbs. Chat with our experienced Gallery Guides to find out more about the people responsible for the science embedded in our daily lives.

During your visit, you can also check out our themed “drop-in” tours at 11:30am and 2pm.

Stories of Science takes place weekly on Saturdays. Admission is free and reservations are not required.


Featured image: Detail of Plate No. 12: Medicinal Plants, from The Book of Health, 1898.

.

.

More events

photo of prepackaged pizza with silverware
July 19, 2025
Drop-In Tours

School Lunch Tour

This interactive drop-in tour reveals how food scientists, the government, and the public have shaped in-school nutrition.

illustration of the ocean, with headline: First Production of Magnesium Metal from the Sea! Recording an epoch-making achievement in chemical engineering
July 19, 2025
For Families

Stories of Science: Summertime Science

Join us in our museum EVERY SATURDAY for a family-friendly program that highlights strange and surprising stories from the history of science!

Ellia Bisker and Jeff Morris wearing eclipse glasses in a dark studio
July 23, 2025
Performances

Charming Disaster: The Double

The Science History Institute invites you to an evening of music and scientific wonder!

    Republish

    Copy the above HTML to republish this content. We have formatted the material to follow our guidelines, which include our credit requirements. Please review our full list of guidelines for more information. By republishing this content, you agree to our republication requirements.