Celebrate the spice of life during the American Chemical Society’s National Chemistry Week: The Hidden Life of Spices!

During this family-friendly event, you’ll have a chance to

  • find out how spices get their flavors from their chemical makeup
  • see historic recipe books
  • learn about food adulteration
  • sample some black pepper brown sugar cookies adapted from a recipe from Martha Washington’s A Booke of Cookery and baked by Shane Confectionery
  • learn about the making of spices and the spice industry with Penzeys Spices and take home some freebies
  • talk to a spice scientist from the Society of Flavor Chemists to learn how spices are developed

Admission is free and reservations are not required.

More events

black and white photo of men with lab equipment
September 19, 2026
Tours

Forensics Highlights Tour

Fans of murder mysteries and true crime are invited to join our museum educators to explore the science behind deductions.

etching of fireworks over architectural details
September 19, 2026
Tours

Fireworks Tour

Join our museum educators for a drop-in tour of our special exhibition on the fascinating history and science of pyrotechnics.

View inside the Jacobs Reading Room
September 23, 2026
Free

Othmer Library Tour

Curious about the other half of the Science History Institute? Step into the Othmer Library of Chemical History!

    Republish

    Copy the above HTML to republish this content. We have formatted the material to follow our guidelines, which include our credit requirements. Please review our full list of guidelines for more information. By republishing this content, you agree to our republication requirements.