National Chemistry Week: The Hidden Life of Spices
Celebrate the spice of life during the American Chemical Society’s National Chemistry Week: The Hidden Life of Spices!
During this family-friendly event, you’ll have a chance to
- find out how spices get their flavors from their chemical makeup
- see historic recipe books
- learn about food adulteration
- sample some black pepper brown sugar cookies adapted from a recipe from Martha Washington’s A Booke of Cookery and baked by Shane Confectionery
- learn about the making of spices and the spice industry with Penzeys Spices and take home some freebies
- talk to a spice scientist from the Society of Flavor Chemists to learn how spices are developed
Admission is free and reservations are not required.
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Othmer Library Tour
Curious about the other half of the Science History Institute? Step into the Othmer Library of Chemical History!
Fireworks Tour
Join our museum educators for a drop-in tour of our special exhibition on the fascinating history and science of pyrotechnics.
Stories of Science: Revolutionary Ideas with Thomas Paine!
Join us as we welcome Thomas Paine—patriot, pamphleteer, AND SCIENTIST—as presented by reenactor Dean Howarth.