Sarah Reisert

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Sarah Reisert was the Institute’s manager of donor relations, events, and awards. She received her BA in communication from Villanova University and her MS in public communication from Drexel University.

More From the Author

The Inventions That Made Us Who We Are

Distillations Article

Anissa Ramirez’s latest book tracks the (sometimes literal) ways technology can shape our lives.

Who Needs a Mammogram?

Distillations Article

In the fight against breast cancer, entrenched interests and outmoded ideas may be hurting patients.

Our Oldest, Deadliest Foe

Distillations Article

Tracing the immense misery wreaked by the mosquito.

Book Club: The Risks and Rewards of Rare Earth Elements

Distillations Article

Our book club reads Rare: The High-Stakes Race to Satisfy Our Need for the Scarcest Metals on Earth by Keith Veronese.

Hunting the Nazi Nuclear Hoard

Distillations Article

In the last years of World War II a group of American scientists and soldiers raced to capture enemy physicists, sabotage Hitler’s nuclear ambitions, and do it all before their Soviet allies were any the wiser.

Harvey Wiley’s Fierce Pursuit of Food Safety

Distillations Article

Science writer Deborah Blum chronicles one chemist’s fight to bring order to a lawless food industry.

Book Club: Let’s Go to the Moon!

Distillations Article

In commemoration of the 50th anniversary of the Apollo 11 lunar landing, the Science History Institute Book Club reads two histories of the space race: T-Minus by Jim Ottaviani and Shoot for the Moon by James Donovan.

Where Lies Humanity’s Salvation—Conservation or Innovation?

Distillations Article

Charles Mann’s latest book traces how scientists William Vogt and Norman Borlaug took very different approaches to feeding the world and how their feuding ideas anticipated today’s environmental debates.