Stories of Science: Feasting on Chemistry
Join us in our museum EVERY SATURDAY for a family-friendly program that highlights the many surprising and spellbinding stories from the history of science.
For the month of November, we are “feasting on chemistry” and learning about the history of food science.
Saturday’s fun, interactive activities are designed for science lovers of all ages. Take a close look at interesting items from our handling collection. Stop by our Object Explorer touch table to learn about the science behind everyday items like refrigerators and LED light bulbs. Chat with our experienced Gallery Guides to find out more about the people responsible for the science embedded in our daily lives.
During your visit, you can also check out our themed “drop-in” tours at 11:30am and 2pm. This week, join the gallery guides on our 2pm tour of Lunchtime, our special exhibition on the history and development of school lunch.
Stories of Science takes place weekly on Saturdays. Admission is free and reservations are not required.
Community Food Drive
Now through December 19, the Science History Institute is hosting a food drive in partnership with Old Pine Community Center. Old Pine provides hot meals on weekends and weekly grocery care packages. Kindly consider a donation of non-perishable food when you visit. No glass containers, please!
Featured image from Super Sandwich: The Funny Food Game, 1973.
More events
Rebel with a Rulebook: What to Do with the 300-Year-Old Rules for Biological Names
Biologist Jason Downs discusses how scientists reconcile new knowledge of species with established rules of taxonomy.
Dinner with King Tut
Join author Sam Kean as we dine with King Tut in an archaeological experience like no other.
Stories of Science: 2025 Wrapped
Join us in our museum EVERY SATURDAY for a family-friendly program that highlights strange and surprising stories from the history of science!