Join us in our museum EVERY SATURDAY for a family-friendly program that highlights the many surprising and spellbinding stories from the history of science.

January is the final month our Lunchtime exhibition will be on view, so all month long we are savoring the science behind our school lunches. 

Saturday’s fun, interactive activities are designed for science lovers of all ages. At this week’s activity table, we are exploring the tools that make cooking safer and more accessible for people who are blind or have low vision. Stop by our Object Explorer touch table to learn about the science behind everyday items like refrigerators and LED light bulbs. Chat with our experienced Gallery Guides to find out more about the people responsible for the science embedded in our daily lives.

During your visit, you can also check out our themed “drop-in” tours at 11:30am and 2pm.

Stories of Science takes place weekly on Saturdays. Admission is free and reservations are not required. 


Featured image: Postcard from the New York Guild for the Jewish Blind, December 1942.

More events

advertisement featuring a uniformed woman with a lunchbox
January 10, 2026
For Families

Stories of Science: Last Bite of School Lunch

Join us in our museum EVERY SATURDAY for a family-friendly program that highlights strange and surprising stories from the history of science!

illustrations of various furnaces
January 14, 2026
Joseph Priestley Society

Alternative Power: Moving Beyond Wind and Solar with Geothermal Energy

Experts discuss the latest advances in geothermal energy, sharing details of its implementation on the Swarthmore College campus.

View inside the Jacobs Reading Room
January 14, 2026
Free

Othmer Library Tour

Curious about the other half of the Science History Institute? Step into the Othmer Library of Chemical History!

    Republish

    Copy the above HTML to republish this content. We have formatted the material to follow our guidelines, which include our credit requirements. Please review our full list of guidelines for more information. By republishing this content, you agree to our republication requirements.